In Brittany, the unmoudling of the butter has always been associated with delicious, culinary occasions. Paysan Breton perpetuates this tradition by creating moulded butter, just as it has always been made. Paysan Breton Butter is produced by our cooperative company using high-quality milk from western France, inspired by traditional expertise passed down from generation to generation. With its famous red gingham paper packaging and its attractive ribbed appearance, Paysan Breton Slightly Salted Moulded Butter is extremely popular among lovers of high-quality butter.
Just spread it on a delicious slice of bread, any time of day, it is perfect. It is also a great kitchen companion, making the ideal ingredient for delicious dishes to share with family or friends.