Spring | PAYSAN BRETON

Recipe

Vanilla Crêpe pastillas with pineapple

4 pers.

20 min

Recipe

Lasagnes au potiron et fromage fouetté

4 pers.

10 min

40 min

Recipe

Small soft matcha green tea and meringue

4 pers.

40 min

12 min

Recipe

Roasted Chicken Stuffed with slow-roasted Tomatoes, Garlic and Mixed Herbs

4 pers.

20 min

1 hr 15 min

Recipe

Apple and Walnut Fig Grape Whipped Cheese Tartlets

4 pers.

10 min

20 min

Recipe

Shallot & Chive Whipped Cream, Smoked Salmon and Avocado Spring Rolls

4 pers.

30 min

Recipe

Slow-roasted Tomato and Shallot & Chive Whipped Cheese Ravioli

4 pers.

25 min

6 min

Recipe

L'actu du bon

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Toutes nos Recettes de printemps

Vanilla Crêpe pastillas with pineapple

Leopard brioche

Lasagnes au potiron et fromage fouetté

Soft Chocolate & Orange Cake

Small soft matcha green tea and meringue

Creamy sorrel sauce

Roasted Chicken Stuffed with slow-roasted Tomatoes, Garlic and Mixed Herbs

Apple and Walnut Fig Grape Whipped Cheese Tartlets

Lemon Tartlet

Shallot & Chive Whipped Cream, Smoked Salmon and Avocado Spring Rolls

Slow-roasted Tomato and Shallot & Chive Whipped Cheese Ravioli

Spanish Omelette

Mini pizza

Fajitas con carne

Chicken Club Sandwich

L'actu du bon

A newsletter that doesn't count for nothing!